• urutonde1

Igisubizo cyiza cyo gupakira: 330ml icupa ryumutobe wuzuye hamwe na capa ya screw

kumenyekanisha:

Mwisi yisi igenda itera imbere yo gupakira, amacupa yikirahure aracyahitamo bwa mbere mubikorwa byinshi.Hamwe nuburyo bwinshi, burambye hamwe nisuku yisuku, icupa ryumutobe wa 330ml risobanutse hamwe na capa ya screw nigisubizo cyanyuma cyo gupakira kubakora umutobe uwo ariwo wose.Muri iyi blog, tuzacukumbura ibyiza by'icupa ry'ikirahure, twibanze ku miterere ya barrière, kongera gukoreshwa, guhuza byinshi, hamwe na acide.

Imikorere ya bariyeri:
Ku bijyanye no gukomeza gushya nubwiza bw umutobe, ibikoresho byikirahure cya 330ml icupa ry umutobe ucyeye urabagirana.Nibintu byiza cyane bya barrière, birinda ogisijeni nizindi myuka kwinjira no kubangamira ibirimo.Ibi byemeza ko ibice bihindagurika byumutobe bikomeza kuba byiza, bikabuza guhumeka ikirere.Igisubizo cyongerewe igihe cyubuzima hamwe nubunararibonye bw uburyohe kubakoresha.

Kongera gukoreshwa no gukoresha ikiguzi:
Amacupa yikirahure atanga inyungu zingenzi kurenza uburyo bumwe bwo gukoresha - birashobora gukoreshwa.Bitandukanye n'amacupa ya pulasitike, amacupa yikirahure arashobora gukoreshwa neza inshuro nyinshi bitabangamiye ubwiza bwibirimo.Ntabwo ibyo bigabanya gusa ibiciro byo gupakira kubakora imitobe, binafasha kurema icyatsi kibisi, kirambye.Mugushora mumacupa yikirahure, ubucuruzi bushobora gukoresha uburyo bwubukungu bwizunguruka no gufasha kugabanya ibidukikije kubicuruzwa byabo.

Ibara hamwe no gukorera mu mucyo:
Ikindi kintu gitangaje cyamacupa yikirahure nubushobozi bwabo bwo guhindura byoroshye amabara no gukorera mu mucyo.Ibi bivuze ko abakora imitobe bashobora kugerageza nuburyo butandukanye kugirango bahindure ibipapuro byiza byerekana ishusho yabo.Yaba orange ifite imbaraga cyangwa icupa risobanutse neza, amahitamo yihariye ntagira iherezo, bituma ubucuruzi bugaragara kumasoko kandi bigasigara bitangaje kubakoresha.

Isuku na aside irwanya:
Iyo gupakira ibiryo cyangwa ibinyobwa ibyo aribyo byose, kureba isuku ntarengwa ni ngombwa.Amacupa yikirahure arimbere muriki kibazo kuko mubisanzwe birwanya ruswa na aside.Ibi bituma bakora neza mugupakira ibintu bya acide nkumutobe wa citrusi cyangwa ibinyobwa bya siporo.Hamwe nimiterere yisuku, amacupa yikirahure yizeza abaguzi ko imitobe bakunda ibikwa neza nta nkurikizi zanduye.

mu gusoza:
330ml icupa ryumutobe usukuye hamwe na capa ya screw itanga ibyiza byinshi, bigatuma uba igisubizo cyiza cyo gupakira kubakora imitobe.Kuva kuri barrière yacyo no kongera gukoreshwa, kugeza muburyo butandukanye mumabara no kumvikana, icupa ryikirahure ritera ibisanduku byose.Byongeye kandi, imiterere yisuku na anti-aside irwanya ibirimo gukomeza kuba bishya, biryoshye kandi bifite umutekano kurya.Noneho, niba uri mu nganda zumutobe, igihe kirageze cyo kwakira imico y icupa ridasanzwe ryikirahure hanyuma ukajyana ikirango cyawe hejuru.


Igihe cyo kohereza: Nzeri-22-2023