Ongeraho uburambe bwawe bwo guteka hamwe na 125ml izengurutse amavuta ya elayo

Ku bijyanye no kuzamura ibyambaye mu gikoni cyawe, gupakira neza birashobora guhindura byinshi. Kumenyekanisha inzuki za elive ya elayo ya elayo ya elive, ntabwo yashizweho n'ubwiza gusa, ahubwo inabifite imikorere n'umutekano mubitekerezo. Icupa rikozwe mu kirahuri cyiza gishobora kwihanganira ubushyuhe bwo hejuru, kureba amavuta yawe yo guteka agumaho kandi umutekano. Vuga neza guhangayikishwa nibintu byangiza bigera mumavuta ya elayo. Amacupa yacu yagenewe gukomeza ibiremwa byawe byera kandi biraryoshye.

Ariko ibyo ntabwo aribyo byose! Amacupa ya peteroli ya elive arahari hamwe na porokeri ya plastike ya aluminiyumu cyangwa ingofero ya huminum, itanga kashe nziza yo gukomeza gushya kw'amavuta. Waba unyoye kuri salade nshya cyangwa kuyikoresha muguteka, urashobora kwizera ibipakira kugirango ukomeze amavuta ya elayo muburyo bwiza. Byongeye kandi, hamwe na serivisi yacu imwe, turashobora kwita kubikenewe byose bishimishije, harimo igishushanyo cyamakarito, ibirango, nibindi byinshi.

Ubwitange bwacu bwo gutunganya ntabwo burangira n'amacupa ya elive. Twihariye mugutanga amacupa akubye ibirahure kubintu bitandukanye, harimo vino, imyuka, imiti, isosi, byeri na soda na soda na soda na soda. Ubunararibonye bwacu mu nganda budushoboza gutanga amacupa meza yikirahure hamwe na aluminiyumu ingofero nkuko bisabwa.

Mw'isi ihazaga, 125 ml izengurutse amavuta ya elayo yikirahuri ihambiriye kuva amaraso yacyo yuzuye kandi imikorere. Ongeraho ikirango cyawe hanyuma ushimishe abakiriya bawe hamwe nibisubizo byapabukiwe. Duhitamo icumbi ryamacupa yawe yikirahure kandi bihuye nubuziranenge na serivisi birashobora gukora mu rugendo rwawe rwo guteka!