750ml icumbi icupa hamwe na cork

Niba vino yashyizwe ku ibara, irashobora kugabanywa muburyo butatu, ni ukuvuga vino itukura, vino yera na vino yijimye.

Dukurikije umusaruro wisi, inkuru zitukura hafi 90% yubunini.

Ubwoko bw'inzabibu bwakoreshejwe muguhindura vino birashobora kugabanywamo ibyiciro bibiri ukurikije ibara ryabo. Ibyiciro byubwoko bifite uruhu rwubururu, turabita ubwoko bw'inzabibu zitukura. Cabernet Sauvignon, Merlot, SYrah n'ibindi dukunze kumva ni ubwoko bw'inzabibu butukura. Imwe ni ubwoko bwuruhu-icyatsi kibisi, tubata ubwoko bw'inzabibu wera.

Niba ari ubwoko bw'imizibibu butukura cyangwa ubwoko bw'inzabibu cyera, umubiri wabo ntugira ibara. Kubwibyo, iyo divayi itukura irimo umusaruro, ubwoko bw'inzabibu butukura burajanjagurwa kandi bugashyigikira hamwe nimpu. Mugihe fermentation, ibara ryuruhu risanzwe ryakuweho, niyo mpamvu divayi itukura itukura. Divayi yera ikorwa mukanda ubwoko bw'inzabibu cyera no kubasebya.

Amateka, ubunini bwamacupa isanzwe ya divayi ntabwo yari imwe. Ntabwo kugeza mu myaka ya za 70 ko umuryango w'uburayi wari ufite ubunini bw'icupa risanzwe rya vino kuri ml 750 kugira ngo uteze imbere ibipimo ngenderwaho.

Iyi 750ml isanzwe flesk yanze muri rusange iremewe ku rwego mpuzamahanga.

Dutanga iduka rimwe rihagarara kubintu bisanzwe bihuye, ibirango nibipaki.